Tuesdays@HRC
HRC Culinary Academy offers a unique opportunity for all the foodies out there – workshops with our chefs.
23.11.2021 – Quiches and Tarts with Chef Viktor Svetoslavov
12.10.2021 – Chocolate Tuesday with Chef Alexander Tsekoff
05.10.2021 – Mexican Cuisine with Chef Victor Zhechev
21.09.2021 – Pasta and Risotto with Chef Viktor Svetoslavov
Limited seats – max. 15 participants
Time – 10:00 – 17:00 h
Register for one workshop here
HRC Culinary Academy offers a unique opportunity for all the foodies out there – workshops with our chefs.
23.11.2021 – Quiches and Tarts with Chef Viktor Svetoslavov
12.10.2021 – Chocolate Tuesday with Chef Alexander Tsekoff
05.10.2021 – Mexican Cuisine with Chef Victor Zhechev
21.09.2021 – Pasta and Risotto with Chef Viktor Svetoslavov
Limited seats – max. 15 participants
Time – 10:00 – 17:00 h
Register for one workshop here
“Cooking is mainly passion. However, having the right skillset and being passionate enough is what would make you a great chef!”