After a long and fierce competition, we finally have the name of the winner in our contest for a special scholarship of up to 2000 EUR for education in our Culinary Arts degree.
After a thorough review of the applications, the jury members - Chef Henri Donneaux, Chef Hugues Boutin, Chef Milen Zlatev and Chef Viktor Svetoslavov awarded the scholarship to Ivaylo Mechkarski from Sofia, Bulgaria.
Ivaylo won the hearts of the jury with his approach to the topic – Zero Waste Cooking and his Crispy Mackerel recipe with Potato cakes and Tomato Sauce, check it out https://www.youtube.com/watch?v=O0vqVDYRPkw.
Congratulations to Ivaylo and we hope he will continue to develop his culinary talent and we wish him an exciting career starting in the kitchen of HRC Culinary Academy.
We received a lot of creative and inspiring applications and we would like to say, “Thank you!” to all of you, who participated in the contest. This might have been the first culinary contest for some of our students, but this is definitely not the last one, therefore, we want them to remember to learn from their mistakes, to be fearless and above all to HAVE FUN!