04/12/2019
HRC Academy’s Hotel project has officially launched today and the site in front of their newly built academy will be closed for an exciting construction.
The Hotel will share HRC’s vision for what hospitality should be and will cater their international students as well as retail guests who would like to enjoy a new outstanding experience. The innovative project which is expected to be officially finished in approximately two years time will feature 140 rooms distributed in eight floors. Not only will the hotel serve its accommodation purposes to students and visiting guests but it will also feature trendy bars and restaurants, where HRC’s talented students , partners and team will be able to present their skills with the knife as well as the latest trends in the beverage industry.
As you can see the building team is composed of our chefs, so let’s see if they are as good construcing a building as they are de-constructing a meal.
see all newsWe are honoured to announce that our Chef Francisco is responsible for sculpturing the final dessert at the Gala dinner during the Restaurant of the year awards in Sofia, Bulgaria. The event is organised by our friends at Bacchus magazine.
Eleonora Angelova, a student from the Professional High School of Tourism “P.K. Yavorov”, Dobrich is the winner in the competition “I am the Best Cook”. The competition was organized by HRC Culinary Academy and the Bulgarian-Swiss Dual Education Project DOMINO. Tenzhel Abilova from the same school and Nafise Ahmed from the Professional High School of […]
The better you explain your motivation and arguments, the closer you will be to winning the scholarship contest. The video as well as the essay need to be entirely in english!