Victor always cooks with passion. He is a motivational and craft food driven chef. He breaks food through his culinary prism like noone else does. Having worked internationally he has an open character and contagious leadership and management skills which easily transfer to our students. His international experience with different people and environemnts has helped him develop solid, well-rounded teaching methods that are being very positively accepted by the Academy's students.
The passion that Chef Victor shares for travelling abroad and experiencing new culters and cooking techniques has helped him to gain experience in different Michelin starred establishments within and outside Europe.