Our students learn how to produce high quality food according to the top culinary standards, using the right principles and techniques; and high ethics towards people, food, safety and hygiene.Learn more about our programs
Our mission is to train enthusiastic culinary and hospitality professionals with the right skills and personal values, in order to prepare them for a successful career in the international food & beverage industry.Learn more about our programs
Cooking is an art, a passion, a dream, a way of life! There is no fixed recipe to become a culinary professional, but if you feel the joy and excitement when cooking for others, you can turn into one in no time.Learn more about our programs
HRC Students are taught in a practical setting where chef instructors and visiting top chefs provide hands-on instruction and share their valuable knowledge and experience.Learn more about our programs
HRC Culinary Academy
HRC Culinary Academy offers a brand new state-of-the-art facility in downtown Sofia, the capital of Bulgaria. Six kitchen labs are available in the 2500 sq. meters building, a c hocolate lab, bakery kitchen, demo restaurant, hot, cold and prep kitchens, students are mastering their practical skills, learning from our experienced chef instructors. In the wine cellar, computer room, and the biggest culinary library in the country, they are gaining theoretical knowledge about food, beverages and various related subjects. Our 100-seat demo theatre will be a stage for some of the best chefs worldwide.
NEWS & EVENTSSee All
- We Have a Winner for Our Special Scholarship Competition! Today, after careful assessment of the applications received, the winner in the Special Scholarship Competition for Culinary Arts programme was announced. This is Mihail Petrov. He is awarded with a 2000 euro scholarship for tuition in the programme from HRC Culinary Academy.
- Food and Beverage Management Programme - Scholarship Competition The competition is now open and you are welcome to submit your application not later than 30-th of September, 2018. In order to take part in the competition you need to: - Apply for the F&B Management Program – you just need to fill out the following form http://hrcacademy.com/en/apply - Solve the business case and submit your entry until 30-th of September, 2018 with an email to email@example.com.