International College Albena
International College Albena (www.internationaledu.org) is located in the same building as the HRC Culinary Academy. The school is accredited by the Bulgarian National Agency for Evaluation and Accreditation and offers 10 speciality programs of which 5 are taught in English. The hotel Management degree is a modular program which lasts 3 years, accredited by Eurhodip (www.eurhodip.com), a leading association of European hotel schools. For over 14 years, ICA is known to have an international approach, characterized by a diverse student population from many different countries. The College has also developed alliances with prestigious Universities in Europe and the USA, allowing students to earn international diplomas. As true partners, the International College Albena and the HRC Culinary Academy share many resources and facilities.
Hotelschool Ter duinen
Hotelschool Ter Duinen is the leading hospitality and cooking school in Belgium. Established over 60 years ago, the school focuses on rich culinary traditions combined with an innovative focus on the future. Hotelschool Ter Duinen and HRC Culinary Academy shares resources and knowledge with one common goal in mind: providing the best culinary education possible. Teachers from Hotelschool Ter Duinen will provide guest lectures at the Academy.
HRC International
The HRC Culinary Academy is founded by HRC International, which is one of the world's leading international exchange and recruitment organizations. For more than 12 years HRC International has successfully placed young enthusiastic individuals in many hotels and restaurants around the world. Visit www.hrc-international.com to get an impression.
The HRC Culinary Academy is affiliated with:
Bulgarian Hotel and Restaurant Association 
The Bulgarian Hotel and restaurant Association (BHRA) proudly endorses the HRC Culinary Academy. The Bulgarian Hotel and Restaurant Association, www.bhra-bg.org is the leading non-government tourist organisation in Bulgaria. Among its many activities, the Association organizes the biggest national event "Cook of the Year" in Bulgaria.
Chairman Mr. Blagoi Ragin: "We are proud to welcome this groundbreaking educational initiative to Bulgaria. A culinary school at international level is exactly what the hospitality industry in Bulgaria needs."