It is the academy’s mission to provide high-quality, affordable culinary education. Unlike other international culinary schools that charge tens of thousands of euros, the HRC Culinary Academy strongly believes that quality culinary education should be made available to everyone. A selection of discounts and scholarships is available to certain students. Please contact the Academy team for details.
Tuition fees February 2008 semester:
| Tuition fees EU student: |
€ 784 per semester |
| Tuition fees non-EU student: |
€ 1.568 per semester |
| English language course: |
€ 398 per semester |
| Food & Books fee: |
€ 250 per semester, for 1st and 3rd semester only) |
| Equipment fee (knifes and uniform): |
€ 250 one time only |
|
Registration fee: EU students *
Registration fee: non-EU students
* If an applicant is not accepted at the admission's exam, the registration fee will be refunded.
|
€ 20
€ 75
|
** All fees mentioned above are subject to change.
You can finance your studies through:
- Student loans
- Paid industry placements abroad
- Scholarships
- Paying tuition fees in installments
- Part-time on-campus jobs
No increase guarantee
Students who enrolled in February 2008 are guaranteed that there will be no increase of fees for the academic year 2009. In other words, tuition fees and charges remain unchanged for two years.